SA-regulatory native
14 wine parameters, validated live against the Liquor Products Act 60/1989. Total SO₂ limits change with wine category and residual sugar — the system already knows.
A mobile-first quality-control tool for South African wineries. Real-time validation against the Liquor Products Act, timer-driven checks, cognitive label verification — and it works offline in a wet, gloved cellar.
Tap any step to jump. The phone shows what an operator actually sees — same screens, same colours, same urgency.
They don't know that Total SO₂ limits change based on residual sugar. They don't enforce cognitive label verification. They don't work offline. And they cost more than a small estate's entire IT budget.
14 wine parameters, validated live against the Liquor Products Act 60/1989. Total SO₂ limits change with wine category and residual sugar — the system already knows.
Hourly, closure, and label checks each on independent countdowns. Warning at amber, pulsing red when overdue. The operator can't forget — and the audit trail proves it.
Operators type what they read from the bottle. Mismatch against the scheduled run? Auto-escalated to Winemaker + QA. The single most expensive failure in bottling, prevented.
All data writes to IndexedDB first. When the cellar gets signal, sync engine pushes to Supabase with defined conflict resolution. The operator never loses work.
Every check, deviation, signature, and timestamp persisted. FSMS compliant, Woolworths-ready PDF. PIN-verified chain of custody.
First-launch wizard: operating mode, site, your details, a wine. Done. Sole-user mode for small estates; team mode for dual sign-off and escalation.
“Warm paper, not clinical white. Wine vocabulary, not software vocabulary. The operator should feel guided, not policed.”